No. 8 Cast Iron Skillet — top view
No. 8 Cast Iron Skillet — close-up
No. 8 Cast Iron Skillet — angle view
No. 8 Cast Iron Skillet — bottom
No. 8 Cast Iron Skillet — top view
No. 8 Cast Iron Skillet — close-up
No. 8 Cast Iron Skillet — angle view
No. 8 Cast Iron Skillet — bottom
No. 8 Cast Iron Skillet — top view
No. 8 Cast Iron Skillet — close-up
No. 8 Cast Iron Skillet — angle view
No. 8 Cast Iron Skillet — bottom
Field Company

No.8 Cast Iron Skillet

Regular price
$165.00
Sale price
$165.00
Regular price
In Stock
The No.8 is where Field Company started, a 10 1/4" everyday skillet machined smooth and balanced in a way that most cast iron hasn't been since Griswold and Wagner were making them. Lighter than comparable cast iron, with thinner walls and a cooking surface that improves with every use, it handles 3 to 4 chicken breasts, a clean sear, or scrambled eggs without drama. Pre-seasoned with three coats of organic oil and guaranteed for life.
Size:

  • Top diameter 10 1/4"
  • Cooking surface 8 3/4"
  • Weight 4.5 lb
  • Wall height 2"
  • Total length 16 1/8" including handle
  • Stovetops All types, including induction and glass ceramic
  • Guarantee 45-day trial, lifetime warranty
  • Origin Made in USA

  • Iron 100% cast iron, poured from recycled American iron
  • Casting Green sand, the method Griswold and Wagner used
  • Seasoning Three coats of organic oil
  • Coatings None; free of PTFE and PFAS

Pre-heat on low for up to 5 minutes before cooking, and use acidic ingredients sparingly. Hand-wash only, never the dishwasher, then towel dry immediately and warm briefly on the stovetop to eliminate moisture. Seasoning builds and improves with every cook.