Heritage Steel makes its wok in stainless, which removes seasoning from the equation: nothing to build up over months, and nothing for an acidic sauce to strip halfway through a cook. The five-ply body in 316Ti holds the sustained high heat a stir fry needs and carries it up the sloped sides rather than concentrating it in the base. Made in Clarksville, Tennessee.
Estimated to ship in 2 to 5 business days
Construction 5-ply stainless clad
Steel 316Ti titanium-strengthened
Capacity 8 quarts
Base Small and flat, for direct, intense heat
Sides Sloped, for tossing and stirring
Handles Dual side
Stovetops All types, including induction
Oven Safe
Guarantee Lifetime warranty
Factory Clarksville, Tennessee
Origin Made in USA from domestic and imported components
Steel 316Ti titanium-strengthened stainless
Construction 5-ply with aluminum core
Finish Mirror-polished exterior
Hand wash with warm soapy water to preserve the mirror finish, and pre-heat the pan before adding oil for the best non-stick performance. For stubborn residue, Bar Keepers Friend or a stainless steel cleanser is recommended.
